Cool, sweet, refreshing summer noodles

Korean
Sauces

Watermelon Naengmyeon (수박냉면)

Watermelon Naengmyeon is a refreshing summer twist on Korean cold noodles, blending chewy buckwheat noodles with sweet, chilled watermelon broth. Lightly seasoned with vinegar and a hint of salt, it's topped with crisp cucumbers, watermelon slices, and a boiled egg. Cool, hydrating, and subtly sweet—perfect for hot weather.

servings
4
prep time
10
cook time
5
  • 1 cup watermelon
  • 2 cloves garlic
  • 2 scallions
  • 1/4 cup gochujang
  • 3 tbs gochugaru
  • 1 tbs soy sauce
  • 2 tbs brown sugar
  • 1 tsp sesame oil
  • 3 tbs rice wine vinegar
  • 1/4 cup coca cola
  1. Combine all ingredients together and blend
  2. Adjust consistency and taste by adding more watermelon